16. Food Processing Units grant 100%

i) Food & Fruit Processing & Preservation
a) Single line- 3 Lacs
b) Multiline(FPTC)- 9.5 Lacs
c) Seminar- 2 Lacs
d) Training Prog.(EDP)- 2 Lacs

ii) Food Processing Units grants-25%
a) Fruit & Vegetable Processing
b) Bakery Bread,Buns,& Biscuits
c) Fish Processing
d)Pultry Processing/
e) Meat Processing
f)Milk ad Dairy Products Procesing
h) Oil Processing Units
i) Consumer Industry Chocolate,Confectionary,Soft/Aerated Beverages/Drinks etc.